Here are some recipes I have made or have been trying out for spring!
Three Flower Sugar –
- 1 oz lavender
- 1 dried rose, just the petals
- 1 oz dried chamomile or honeysuckle
Grind in a mortal and pestle, add ½ cup of sugar and grind until powder fine. Store in pink jar for love spells, self care spells, and to amplify the properties of the flowers.
Uses: Sprinkle on sugar cookies for Beltane rituals, stir into an herbal tea, sprinkle over offerings for the fae, use in a self care spell jar, use in spells to sweeten relationships or communication, etc.
Floral Tincture –
Great for making drinks, baking, or use in potions for Spring celebrations.
- equal parts dried lavender, honeysuckle, chamomile, elder flowers, roses etc (I used chamomile, elder flowers, and honeysuckle.)
- 1 jar (dark jar if possible)
- just enough vodka or other 180 proof alcohol to just cover the flowers, maybe ½ in over the dried materials
- Place flowers into jar, cover with alcohol and shake vigorously.
- Store in a dark cool place.
- Shake periodically
- let steep for 4 weeks or more
- Strain through a fine mesh strainer/coffee filter or muslin cloth, squeeze excess out of the flowers.
- Strain through coffee filter or muslin cloth once more and bottle in a glass bottle/jar.
Uses: Use in cooking recipes like you would vanilla extract or other baking flavorings, use an eye dropper to drop into sparkling water/tea for a refreshing drink, use like bitters in a martini recipe, use for potions or spells, etc.
Lavender Meyer Lemon Mint Tea –
From the book “infuse”
- 8 sprigs of fresh mint
- 4 sprigs dried lavender
- 4 Meyer lemon peels
- 30 oz of water
Combine all ingredients in a pitcher in the refrigerator over night (for at least 10 hours). A relaxing and refreshing drink for all spring celebrations. 🙂 Also can be used for cleansing and purifying properties to boost your Spring Cleaning, from the inside out.